Janneau Grand Armagnac 25 YO

Concepts of these greatest fine distillates are fused together with our local Armagnac “terroir” and Janneau’s savoir faire, giving light to this new finest distillate from the Armagnac region. The only Armagnac produced exclusively by the double distillation –pot stills method, the ‘original’ distillation technique. The Armagnac is aged for 25 years in Limousin oak casks in the old cellars of Janneau estate.